This sangria recipe is a fun twist on a classic sipper. It’s fun to change out the fruit to make it seasonal. Best consumed on balconies. (For a pitcher, which serves 6, multiple everything by 6. With the wine, just use the whole bottle!)
This can be made in advance. The longer it sits, the boozier (and potentially yummier) the fruit will be, just don't add the sparkling water or ice until you're ready to serve.