Get to know us
From the Bay Area and hella proud! We are fully committed to the creation of the most authentic, delicious kombucha possible. Clearly brewed to crisp perfection, we deliver the most enjoyable kombucha out there! In a nutshell: our refreshing taste, low sugar content, and light-hearted spirit reflects our beliefs. Simply put, we’re hella good!
Back in 2009, we began testing home-brewed kombucha recipes. Why? Because we liked how store-bought kombucha made us feel, but not how it looked or tasted. Since we are overachievers, we set out to craft a kombucha that was smoother and easier to drink than what we found in the stores. We brewed batch after batch and shared it with our friends until they said: “This is it!” By then we were having so much fun that we knew we wanted to be brewing full-time. Since, we’ve grown tremendously. We have built our own kombucha brewery, gained distribution, and have attracted a team of fun and inspiring people that are here to help us do what we love most: Brewing the raddest Kombucha on the planet!
We know there are lots of "wellness beverages" out there. The category is growing every day: both the number of brands and the number of consumers. And there are questions about what makes our kombucha so awesome. At Clearly Kombucha, we pride ourselves on creating real kombucha, but we do things a little bit differently. Clearly Kombucha is the beverage of the future! It’s brewed in the traditional, authentic method, with live cultures and our amazing mix of ingredients. Then we filter the kombucha to remove all those dead yeast and bacteria cells. It takes more time and energy, but we think you're worth it. What you get is a light, refreshing kombucha that is clearly next level!